Optimizing biopesticides in vegetable crops
Consumer interest in more environmentally responsible processes continues to grow. Biopesticides – pest control agents derived from natural sources such as bacteria, fungi, animals and minerals – are an alternative to conventional synthetic products. But in the battle to control increasingly resistant pests, is it possible to reconcile organic with yield? Powdery mildew on peppers […]
Storing Pesticides
Proper storage of pesticides reduces the risks they pose to health and the environment. You will avoid contaminating water, air and soil, reducing the negative impact on biodiversity, and you will protect children, who are more at risk because of their physiology and behaviour. It also ensures that pesticides are properly stored and that their […]